Application registered
Consultation
period
Application under consideration
Decision
made
Description
Shops at ground floor no change but first and second floors change of use to residential flats. New facades and additional floor areas fronting street. (As amended bydrawings accompanying letter from Agent dated 22 June 1999).
Location
Nos 50 & 51, east side of St Martin's Street, Wallingford
Grid Reference
460728/189434
Applicant
Greatworth Properties Ltd
c/o Geoffrey Morgan
The Long Barn
Welford
NEWBURY, Berks
Agent
Greatworth Properties Ltd
c/o Geoffrey Morgan
The Long Barn
Welford
NEWBURY, Berks
Constraints
Wallingford Conservation Area
Consultation / Notification
No further Representations on this application will be accepted.
Consultations / Notifications to date are shown below.
Name / Number
Date Sent
Response Date
c/o Mr A Rogers,(Town Clerk),
9 St. Martins Street,
WALLINGFORD,
Oxon
OX10 0AL
20 07 2000
Tech.Dir,Babtie Engineering S.
Jumpers
Market Place
WALLINGFORD
Oxon
Carroll & Partners
24 Market Place
WALLINGFORD
Oxon
Tetrach Associates
Market Place
WALLINGFORD
Oxon
Rags in Bags
St Martins Street
WALLINGFORD
Oxon
Oxfam
St Marys Street
WALLINGFORD
Oxon
Bloomers
St Marys Street
WALLINGFORD
Oxon
W E Clark & Son
St Marys Street
WALLINGFORD
Oxon
Bristol & West Building Soc
St Marys Street
WALLINGFORD
Oxon
11 Church Lane
WALLINGFORD
OX10 ODX
08 06 1999
5 Sayer Milward Terrace
St Leonards Lane
WALLINGFORD
Oxon
27 08 1999
Application Progress
Date Received
11th May 1999
Registration Date
11th May 1999
Start Consultation Period
11th May 1999
End Consultation Period
10th June 1999
Target Decision Date
6th July 1999
Target Committee Meeting
4th August 1999
Decision
Planning Permission on 4th August 1999
Conditions / Refusal Reasons
That the development must be begun not later than the expiration of five
years beginning with the date of this permission and if this condition
is not complied with this permission shall lapse.
Reason: By virtue of Sections 91 to 95 of the Town and Country Planning
Act 1990.
That details and samples of the materials to be used for the external
walls (including mortar and joint details) and roofs (including
dormers) shall be submitted to and approved in writing by the Local
Planning Authority.
Reason: To safeguard the character and appearance of the Wallingford
Conservation Area.
That detailed specifications of the designs, materials and external
finishes of all windows, shopfronts, external doors, fascias, eaves
and rainwater goods shall be submitted to and approved in writing
by the Local Planning Authority.
Reason: To safeguard the character and appearance of the Wallingford
Conservation Area.
That a scheme for the provision of access for the disabled to each
shop shall be submitted to and approved in writing by the Local
Planning Authority. The approved scheme for each unit shall be
implemented before occupation of that unit.
Reason: To ensure adequate access for disabled persons.
That the ground floor shall be used only for shop use as defined within
Class A1 of the Schedule to the Town and Country Planning (Use Classes)
Order 1987.
Reason: To secure the viability and vitality of the town centre.
That the premises shall not be occupied and used for the purposes
hereby permitted until the radius at the junction of St Martin's
Street and Market Place has been altered in accordance with drawing 1
and specifications which shall have been submitted to and
approved in writing by the Local Planning Authority.
Reason: In the interest of highway safety and convenience.
That a full archaeological watching brief shall be carried out during
the period of construction works in accordance with details and by a
professionally competent archaeological organisation both of which
shall have been submitted to and approved in writing by the Local
Planning Authority before the development commences. The brief shall
include the recording of any archaeological features revealed,
limited archaeological excavation and the retrieval of artefactual
evidence.
Reason: As the site is of archaeological importance.
Updates
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