Planning Application Details

P16/S2398/FULApplication Type: Full Application (Show Map - opens in new window)
Status Bar
 
 Completed stage
 
 Current stage
 
 Next stage
Application registered
Consultation period
Application under consideration
Decision made
Description
Removal of conditions 2 - occupation/use, 3 - change of use and 4 - opening hours on application ref. P01/W0263 Part change of use of existing A1 use into A3.
Location
Bloomers Sandwich Bar 53 St Martins Street WALLINGFORD OX10 0AJ
Grid Reference
/
Applicant
Gade Group
Amersham House
Mill Street
Berkhamsted
HP4 2DT
Agent
Carroll and Partners
2 St Marys Court
Wallingford
OX10 0EB
Constraints
Wallingford Conservation Area
Case Officer
Katherine Canavan
Telephone: 01235 422600
Email: planning@southoxon.gov.uk
Consultation / Notification
No further Representations on this application will be accepted.

Consultations / Notifications to date are shown below.

Name / Number
Date Sent
Response Date
 
Wallingford Town Council
c/o Paula Lopez
9 St Martin's Street
WALLINGFORD
Oxon
OX10 0AL
19 07 2016
26 07 2016
 
Health & Housing - Env. Protection Team

18 07 2016
03 08 2016
 
First Floor Offices
56B St Marys Street
Wallingford
OX10 0EL
18 07 2016
 
56 St Martins Street
Wallingford
OX10 0AJ
18 07 2016
 
54 St Martins Street
Wallingford
OX10 0AJ
18 07 2016
 
Master Floors
52 St Martins Street
Wallingford
OX10 0AJ
18 07 2016
 
56A St Marys Street
Wallingford
OX10 0EL
18 07 2016
 
Oxfam
53B St Marys Street
Wallingford
OX10 0EL
18 07 2016
 
Flat
56B St Marys Street
Wallingford
OX10 0EL
18 07 2016
 
55 St Martins Street
Wallingford
OX10 0AJ
18 07 2016
 
A Step Ahead
56 St Marys Street
Wallingford
OX10 0EL
18 07 2016
 
c/o JPPC
Bagley Croft
Hinksey Hill
Oxford
OX1 5BD
 
Application Type
Other
         (Full Application)
        
Application Progress
Date Received  
12th July 2016
Registration Date  
12th July 2016
Start Consultation Period  
18th July 2016
End Consultation Period  
8th August 2016
Target Decision Date  
6th September 2016
Decision
Planning Permission on 6th September 2016
Conditions / Refusal Reasons
The premises shall at no time be used for the sale of hot food for consumption off the premises.

Reason: To protect the amenities of nearby residential properties and in the interests of highway safety in accordance with Policies G2, EP2, T1 and T2 of the South Oxfordshire Local Plan 2011.

The use of the premises hereby permitted shall be restricted to the hours of 8.00 am - 10.00 pm Monday to Saturday, and 10.00 am - 5.00 pm on Sundays and Bank Holidays. 

Reason: In the interests of the amenities of the occupants of nearby properties and in accordance with Policies G2 and EP2 of the South Oxfordshire Local Plan 2011.
Appeal

        No appeal lodged.
        
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